Menu
“Gather's food is a pleasure to eat. Its plates look as good as they taste. They present ingredients in new ways, forcing you to play with them, have fun with them; no bite quite the same as the last. ” Jean Le Boeuf News Press.
Rise and shine
11:00AM–3:00PM SAT-SUN
Lobster Cake Benedict $21
Poached Eggs /Key Lime Hollandaise/House Potatoes
Smoked Salmon Tartine $18
Avocado/Red Onion/Arugula/ Herb Whipped Cream Cheese/Artisan Bread
Tarpon Point Breakfast $16
Scrambled Eggs/ Buttermilk Biscuit/ Bacon/ Seasonal Fruit
Steak and Eggs $22
Short Rib/ Over Easy Eggs/ Pepper Jelly/ House Potatoes
Burrito Bowl $15
Chorizo/Scrambled Eggs/ Onions/ Jalapeños/Tomatoes/Queso Fresco/ Avocado/ Crema/ House Potatoes
Huevos Rancheros $13
Corn Tortillas/ House Salsa/Queso Fresco/Avocado/ House Potatoes/ Over Easy Eggs
Croque Madame $16
Ham/ Gruyere/ Mornay/ Sunny Egg/ House Potatoes
French Toast $13
Fresh Berries/Chantilly/ Maple Syrup/ Candied Walnuts
Nutella Waffle $13
Candied Walnuts/Whipped Cream/Fresh Berries
Gather cinnamon Roll $14
Brioche/ Creole cream cheese
Brisket on a Biscuit $17
Poached Eggs/ Mornay/ House Potatoes
Chicken and Waffles $18
Gruyere/ House Pickles/ Maple Syrup
Sausage Biscuits & Gravy $16
House Breakfast Sausage / Buttermilk Biscuit/ Over Easy Eggs
HOUSE FAV
TUE-SUN 4-10 PM
Sous Vide Pork Chop $38
Charred Cabbage/ Sweet Potato Puree/ Bacon Aioli
Wagyu New York Strip $73 (GF)
Crispy Potatoes/ Wild Mushrooms/ Truffle Butter/ Demi-Glace
Sous Vide Chicken Breast $32
Whipped Potatoes/ Broccoli/ Zucchini/ Peas/ Beurre Blanc
Short Rib $32
Truffle Mac & Cheese / Red Wine Demi Glace
Seafood Paella $33 GF
Calasparra Rice/Shrimp/ Clams/Calamari/Chorizo/ Salsa Verde
Grouper $36
Tagliolini/ Zucchini/ Kale/ Artichokes /
Calabrian-Lemon Velouté
Calabrian-Lemon Velouté
OH MY GATHER BURGER $21
Applewood Bacon/Caramelized Onions/ House Pickles/ Black Garlic Aioli
Grilled Octopus $29 (GF)
Marble Potatoes/ Spicy Tomato Aioli/ Andouille/ Bell Peppers
Menu
Gathering Plates
TUE-SUN 4-10 PM
Spicy Shrimp $21
Chorizo/ Cilantro/ Lime/ Seared Bread
Ahi Tuna Tataki $22
Edamame/ Seaweed Salad/ Mango/ Ponzu/ Avocado/ Wasabi Aioli
Mozzarella Stuffed Wagyu Meatballs $14
Ricotta/ Parmesan/ Roasted Tomato Sauce
Cauliflower Crust Pizza $18 (GF-V)
Pesto/ Roasted Tomato/ Pine Nuts/ Goat Cheese/ Truffle Oil
Warm Pretzel $12 (V)
Truffle Honeycomb Mustard Dip
Marta's Famous Beef Empanadas $12
Spicy Aioli
Lamb Lollipop $28
Curried Cauliflower/ Peas/ Pistachios/ Pita
Charcuterie & Cheese Board $29
Selection of Imported Meats/Cheese and Acoutrements
Crispy Brussels Sprouts $14 VG
Roasted Cashews/Sriracha Miso Glaze